Food & allergen information
Every meal lists its allergens, ingredients, heating and storage guidance on its card.
Our kitchen handles gluten, dairy, egg, soy, sesame, nuts and shellfish. We cannot guarantee a meal is free from traces of any allergen.
Keep meals refrigerated at or below 4°C and eat within four days of delivery, or freeze on the day you receive them.
Reheat until piping hot throughout. If you have a serious allergy, please contact us before ordering.